Breadsticks with soft wheat flour type "0" and corn in olive oil
Soft wheat flour type "0" 64%, corn flour 11%, olive oil 11%, cracked corn 9%, salt, yeast, malt flour (wheat). May contain traces of soy, sesame seeds, eggs and nuts.
100g | 10,5g* | AR**/10,5g | |
---|---|---|---|
Energy | 1807kJ/ 429kcal | 190kJ/ 45kcal | 2% |
Fats of which saturates | 11 g 2,0 g | 1,2 g 0,2 g | 2% 1% |
Carbohydrates of which sugars | 71 g 4,8 g | 7,4 g 0,5 g | 3% 1% |
FIBER | 3,5 g | 0,4 g | - |
PROTEINS | 9,9 g | 1,0 g | 2% |
SALT | 2,0 g | 0,21 g | 4% |